Check out Katrina’s story below!
How long have you been working with dlivrd?
Since May 2022!
What does your journey into the gig economy look like?
I have enjoyed every minute! I work seasonally so gig work has helped me during the off-season. Starting with dlivrd was a leap of faith because they were new to Salt Lake. However that leap was amazing and has been fruitful! I’ve got to know some of the local people and restaurants that I was otherwise unaware of. Now dlivrd has exploded across Salt Lake City in the course of just a year!
I’ve been in the gig industry for many years, and I love making people happy!
Do you have a favorite dish from a restaurant you’ve completed a catering delivery for?
I am a foodie, so everything I see always looks tasty!
What does the #dlivrddifference mean to you?
The #dlivrddifference means going above and beyond with team communication from start to finish!
What advice would you give to new Earning Partners?
Things may take time, especially in smaller markets. Volume can fluctuate based on the season, but the team does an excellent job with communicating those less-busy times. There are plenty of opportunities to be successful and earn extra with promotions on top of the high-quality orders!
Any fun facts you’d like to share about yourself?
I used to own a concierge business in the 1990s!